Our columns
On our platform you can find and manage lots of different articles connected to all our products. All our articles can be sponsored by producers or by interested businesses.
Madi and her Italian kitchen
“Pensione Michelina" is the Grandma's house in Celle Ligure. You are sure that when you go to her you will always find a meal ready, especially some favourite of our beloved Liguria.
We invite writers under 30 to send us articles in minimum 2 languages (English, French. Italian) to take part in an Award Ceremony (30 – 35 lines). At the end of the year a Jury will close the best article published on our web-site Italy Food Monte-Carlo and the winner will receive a « Best Young Talent Award »
She is definitely a young "talent" with a passion for food and wine journalism. We have therefore given her her own space in our platform which is always looking for young talent.
Triple Raviolo The dish I am proposing this month recalls the flat landscape of San Remo was I was born, actually on the Rock Path. The colours and the flavours should remind one of the the seascapes of Western Liguria.
