MONTE-CARLO
MONTE-CARLO
Antico Panificio Giuliani prides itself in maintaining the family’s tradition and philosophy of superior baking: simplicity and quality of ingredients and, a devotion to detail and technique in their wide variety of breads and pastries that they offe...
The best products of GIULIANI:
By Riviera Radio
Investors are increasingly concerned about France's political stability and public finances, while higher energy prices add further pressure on the Eu...
Nice Mayor Éric Ciotti has called for tougher penalties against those responsible for Saturday's violence and looting, as the city assesses the damage...
The Principality is among the first countries to back new international measures allowing authorities to trace, freeze and confiscate proceeds from or...
Judicial proceedings are under way following Saturday's disturbances, with 38 minors among those arrested and further court appearances expected today...
Laurent Nuñez offered to step down after the weekend's violence, but the French President has asked him to remain in office and introduce new policing...
GIULIANI bakery since 1968
In Monaco it is a must to wander through the little streets of the Condamine, to admire the quaint old houses which now jostle for position with the new shops and modern restaurants.
We sit at long wooden tables and there is a warm and friendly atmosphere while we chat and eat and talk with Danilo and hear of his experiences.
Our friend Luigi Giuliani with his products and Prince Emanuele Filiberto of Savoia
After the fantastic success in Japon, GIULIANI have showed his fantastic produits in the Salon de la Gastronomie in Monaco.
This year at the Food Fair in Monte-Carlo, Italy Food has the privilege to have the chef of the Torino calcio team, Domenico MASSASSO - owner of the ISCHIA PONTE Restaurant and AL FILA Restaurant
Prize giving to best young talent IF and other prizes at the Monte Carlo Food Fair
