Antico Panificio Giuliani prides itself in maintaining the family’s tradition and philosophy of superior baking: simplicity and quality of ingredients and, a devotion to detail and technique in their wide variety of breads and pastries that they offe...
A rockfall has injured two people on Tuesday 29th October in the commune of Utelle, Alpes-Maritimes. The boulder fell on a car travelling on route de ...
French Prime Minister Michel Barnier has undergone a surgical procedure. His doctor said that the Prime Minister had undergone the surgery for what he...
At a Monaco fundraiser on the 25th of October, fifty philanthropists led by Sir Stelios Haji-Ioannou raised €600,000 for environmental protection.
A luxury leather goods store in Cannes was robbed early on October 28, with thieves stealing Hermès bags valued at around 100,000 euros.
Princess Charlène attended the European Swimming Meeting organized by Special Olympics at Monaco’s Louis II Stadium, encouraging over 40 Monegasque at...
GIULIANI bakery since 1968
In Monaco it is a must to wander through the little streets of the Condamine, to admire the quaint old houses which now jostle for position with the new shops and modern restaurants.
We sit at long wooden tables and there is a warm and friendly atmosphere while we chat and eat and talk with Danilo and hear of his experiences.
Our friend Luigi Giuliani with his products and Prince Emanuele Filiberto of Savoia
After the fantastic success in Japon, GIULIANI have showed his fantastic produits in the Salon de la Gastronomie in Monaco.
This year at the Food Fair in Monte-Carlo, Italy Food has the privilege to have the chef of the Torino calcio team, Domenico MASSASSO - owner of the ISCHIA PONTE Restaurant and AL FILA Restaurant
Prize giving to best young talent IF and other prizes at the Monte Carlo Food Fair